| Features | | | Technical Details | | | Innovation Profile | | | Investment Opportunity Document | | |
Agro based food processing machinery
This is a highly efficient, low cost, machine used for peeling of cassava roots, which are further used for many applications in the food industry.
For extraction of starch powder that can be used for starch based industries or as an addition to animal feed. Cassava is also eaten raw or boiled, and is processed into livestock feed, starch and glucose, flour, and pharmaceuticals. Cassava flour is used to make cookies, quick breads, loaf breads, pancakes, doughnuts, dumplings, muffins, bagels, and so forth.
Ready to Market / License
Patent pending
There is also chopping mechanism which cuts the tapioca so that the length of the tuber will not be 9 inches
| Features | Top |
Machine is designed for peeling of cassava roots
More than 90% of the rind is peeled
The peeled tapioca are free from hydrocynide i.e. 1 - 2 ppm
Even dried tapioca can be peeled
| Technical details | Top |
1.5 tons
Capacity of peeling 5 tonnes per hour
One person
5 HP
| Innovation Profile | Top |
There is no use of water as required in the conventional system
Mr. Dhanraj and Mr. K. Mani
Received
National Innovation Foundation (NIF)
| Investment Opportunity Documents | Top |
