| Description | Category:Agro based food processing machinery |
A food-grade highly cost competitive, fully automated machinery designed for bulk quantity peeling of garlic without damaging the garlic and maintaining the original property. This has wide application in pickle industry and use in herbal medicine (Pharma). The machine is energy efficient and saves labour. It economizes operating cost, saves initial capital investments and removes capacity constraints caused by shortage of human labour in peak season for the pickle industry. An Indian Patent has been filed for the product and it has also been supported under MVIF for commercialization. |
Feature:
 | Performance parameters | High productivity - capacity of 200 kgs. / hrs. Manpower - 2 manpower
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| Efficiency | Saves labour and energy |
| Bench marking (technical and market) | Cost effective, energy and labour efficient as compared to manual operation of peeling each clove of garlic one by one.
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| Technical Specifications | Dimensions | 48" x 30" x 54".
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| Motor Power | 2 HP
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| Weight | 250 kgs.
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| Materials Used | Food grade steel and Mild Steel.
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| Any other | Shaft rotating speed - 620 rpm.
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| Opportunities | The innovation has application for pickle industry, which has an annual domestic turnover of approx $ 25 million. Further it has usage in Pharma (herbal segment) where garlic paste is used as a key ingredient.
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| Utility | Peeling of garlic, neatly and conveniently collected and recovered.
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| Technology Status | Ready to Market / License |
| Output | 200 kgs. / hrs.
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| Man Power Required | Two person
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For business enquiries please contact: National Coordinator - Business Development,National Innovation Foundation
Bungalow No.1, Satellite Complex, Jodhpur Tekra, Premchand Nagar Road, Ahmedabad- 380015
Website: www.nifindia.org/bd Email: bd@nifindia.org Epabx: 91-79-26753501 Ph: 91-79-2673 2095/456 Fax: 91-79-26731903 |